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So I have plans to build a system for monitoring my Brew Bench operations. What this means is temps for 3 kettles, pump on and off, temps relation to time and recording of this data (Software) and anything else that I can come up with in the future. I want to control and monitor all parameters...

So I have this flavor show up in my beers inconsistently. In 25 brews, this has happened 4 times. The first 2 times it showed up in the same beer recipe. Made me believe that it was the ingredients that I was using just didn't work well together. I brewed something completely different at a...

Two part question about "canning" homebrew. (Yes you are being surveyed!) We all know the pros and cons of canning. Most of the cons are obtaining cans. Don't really want to discuss those aspects. Would like to gather thoughts about actually canning and would you if you could. Consider that...

I get really clear wort into the primary through my brewing methods as well as using Whirlfloc. So within 10 minutes the majority of the heavy solids are sitting on the bottom. So a few beers ago I experienced a really violent fermentation. Stirred up the trub completely. Eventually it all...

As my boys and I refine our Brew Bench processes we constantly fight the performance of the false bottom when mashing. Even worse is clogs when boiling hop schedules! We tried so many different things attempting to achieve free flowing wort. So my youngest son (21) came up with this idea...

Hello from Westminster Colorado. I got back into brewing with my sons (21 and 23 yrs old) about 6 months ago and we have been using this site a lot so I thought I would buy a subscription and participate! I am teaching them welding and fabricating so what better than to build our own Brew...