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It's at 61F and has been there for 4 weeks settling. There is no beer hose from the keg (i don't think). This is the kit i'm using: http://www.brewuk.co.uk/store/micro/complete-st-peters-starter-equipment-set.html I don;t know the CO2 pressure and don't think i've carbonated it! It is ale.

Hi, My first ever brew is ready to drink, but when i open the tap on my keg all i get is a very fiery froffy flow. Does anyone know what might be causing this? The brew is an IPA. And i've had to turn the tap slightly to stop a leak so that the tap is pointing down at a 8 o'clock angle...

My first ever batch is currently settling - looking forward to cracking it open. I'm going to take my keg a few hours drive away, is this going to cause any problems with it getting stirred up at all? If so, is there anything i can do? Cheers all

Just syphoned my first ever batch out of the fermentation vessel and there was a pretty thick layer of brown jelly/sludge at the bottem. Is that normal?

Thanks! Hoping for the best is what i'm best at! My brew has bits of the powdered yeast (or hops) I used floating in it. Do you think this could be the lack of the airlock or did i just not stir enough? (my kit didn't require me to boil the wort, just mix in boiled water straight in the...

Brewing my first batch and 6 days into the primary fermentation I’ve discovered my fermentation vessel airlock still in the box! I’m using a fermentation bucket, which has a small hole at the top about the size of a coin. Does anyone know the damage of not airlocking my brew...