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Hello all, I have a Keg King Series 4 kegerator with a tower cooling fan. Wondering if I should run the cooling fan all of the time? In theory, that seems like a good idea, but I'm noticing a lot of condensation form on top of the tower. Hoping to keep the beer lines cool without the mess...

Making my first wine. Winexpert Selection Series- Australian Chardonnay kit. Temperature during primary fermentation was approximately 72 degrees (instructions called for 72 - 75) Specific gravity when it went into the primary was 1.090. I racked it to the secondary on day 8. Instructions...

I'm doing a yeast starter that started with 4.2 oz. of muntons pale DME and H2O to make one liter and one packet of Wyeast 1056. I'm using a 1/2 gallon growler to hold the mixture. The first fermentation period went pretty much as expected. Some bubbling in the airlock and a small krausen...

Hello all, I hail from Howell, MI and am new to the forum. I'm currently brewing extract and hope to improve my skills/equipment in the near future. I'm looking forward to learning from those that have already "been there and done that!" Cheers, Bob