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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Labels, be gone!

    I'm fairly new here, and for all I know, what I ran across tonight is old hat, and everyone already knows about it, but I thought I'd share, in case someone else out there has fingernails full of adhesive and wet paper, and a heart full of despair. Tonight was bottling night. The first of...
  2. C

    Unlurking

    Hello! I've been floating around here reading for a couple of months. I did a quick and dirty mead recipe last year, using a gallon jug of distilled water, 3 pounds of honey, bread yeast, and some raisin for nutrient. I split the batch into 3, keeping one plain, racking onto vanilla beans in...
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