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Late last night the groom-to-be asked me to brew a favorite recipe of mine to be served at his wedding... so I naturally said yes without fully thinking things through. My biggest reservation is how to transport/serve the beer, as his wedding is 7 hours away from my house, and is a week long...

Just ordered a 2 faucet fridge kit myself. Called their number with some questions, and all were answered right away! Loved the service and can't wait to see my goods!

After acquiring a standard fridge from a friend (upright "standard" style) and some funds from a recent birthday, I am interested in making the jump to kegging my homebrews. I also have a newborn, so I really don't have too much time to piece together parts from across the internet and...

I'd be interested in this, as I have (what I think are) great ideas but I'm a total dunce when it comes to PS or GIMP.

While I have yet to do this myself, I have definitely read of others doing a steep for ~20 minutes before further cooling/adding yeast. I'd be interested to hear of others successes/failures with this method.