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I bought a 28 day Merlot Cabernet kit wine. It was supposed to be in the primary for one week. Life got in the way and it has been 5 or 6 weeks now. Will this present any problems or can I just rack to the 2ndary fermenter now?

I'd like to make my wine is cheap as possible. Does anyone know a good source for free fruit? I looked at pick your own places. They are just as expensive as the store.

Ingredients: 9 Great Value frozen Grape Juice concentrate 4 Welches white grape raspberry conc. 1 Welches white grape peach conc. 4 cups table sugar 1 package Red Star Montrachet Wine Yeast Water to fill 5 gallons. All ingredients purchased at Walmart today, except yeast. I found a five gallon...

I have seen this listing on eBay multiple times and wondered if this would be a good alternative to a glass carboy. does anyone have an opinion? http://pages.ebay.com/link/?nav=item.view&id=320775149940

I've got some Beech-Nut Homestyle Baby Cereal, Single Grain Oatmeal lying around from my youngest son who doesn't eat it anymore. Can I throw this into my next batch of homebrew? Ingredients Oat Flour, Sunflower Lecithin.

After I rack my apfelwein can I just pour sugar and juice over the lees for another batch ? Should I pour some lees off? I plan to use pasteurized apple juice and dissolve sugar by boiling it. I will add raisins as nutrient. Has anyone done this?

Is there a beer I can brew in my garage with temps between 50 and 60 degrees. Could drop even lower.

Can residual wine juice from a commercial wine stop fermentation? I just loaded a gallon of apple juice into a Carlos de Rossi Rhine wine jug. I added a package of wine yeast and a cup of sugar. After I was done I realized there might be some type of additive in the commercial wine that would...

Is there any issue with me bottling in a 2 liter soda bottle? I'm pretty new to this Brewing thing and I don't have any bottles. My wife refuses to let me buy bottles.

I got my first beer kit for Christmas. Then I was curious to see if I could use bread yeast to make wine in a Welch's grape juice container. So I emptied all the juice remaining in the fridge into the container put in the yeast and covered it in saran wrap. Should be done before that first...