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I have a basic brew kit that i bought from midwest supplies. I've made two successful batches so far and am working on a third! I pitched the yeast around a month ago and its still sitting in my closet-- it should be ready for bottling. The problem is that I only have about 30 spare bottles...

Ok, so I brew my beer and threw it into my fermenter. (I just use a single fermentation process) This is my second batch of beer, my first batch went smooth and tasted even smoother, but it seems I have made my first mistake. I planned to give myself three weeks to allow the beer to stay in...

Ok, so for my first brew I decided to go with a wheat beer kit and followed the instructions that came with it. (Instructions - PDF format) I have a single stage fermentation setup and I let the wort ferment for exactly three weeks rather than two like the instructions say. I'm not sure what...

Ok... u guys laughed at me on my last post so i went ahead and bought the basic kit at midwest supplies i followed all the directions and brewed the bivarian wheat beer and its been about three days now the air lock has come to pretty much a complete stop. Is this usually after just three...

Ok... I just had a taste of my very first brew!!! ...but it wasn't good :confused: Here's the process I used to brew/ferment (i made a 2 gallon batch): STEP 1: Brought 1/3 gallon of water close to a boil STEP 2: Mixed in 1.25 cups of corn sugar and then stirred in 1/3 litre of...

Check out my label :-) http://s14.photobucket.com/albums/a311/will4fang/?action=view&current=hellsnectar.jpg :mug: