I've used it in pale ales or malty recipes before but I'm thinking a SMASH recipe would be good. I have some Simcoe...
I'm mainly looking for recipe ideas but if you're in central NJ, I'm happy to trade too.
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Saw this at Home Depot for $50. Sends you a msg if changes in temp/humidity/ motion/ light are detected. Could be a nice way to monitor your fermentation chamber.
http://www.quirky.com/shop/609-Spotter-Multipurpose-Sensors
