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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    grapefruit in secondary

    i visited Portland recently and found a local ruby ale in a tavern that blew my mind, so i had to try to duplicate it. i have a pale ale in primary right now that i am going to transfer to secondary soon and add some grapefruit. my concern is infection. i recently had a batch go sour in...
  2. M

    PET carboys

    im having trouble finding accessories for PET carboys. i got a 6 gallon one and i havent been able to find what to use for caps for airlocks or anything else these carboys can use. can anyone help point me in the right direction?
  3. M

    is 2nd fermentation normal in secondary?

    i have a honey ale that has been in secondary for a week so far. its starting to ferment again today. i followed the recipe except for adding another pound of sugar while cooking it, and the dry hopping with 3 types of hops 1 oz each: somcoe, amarillo, and cascade. it was in the...
  4. M

    whats your favorite hops

    im kinda new to brewing, ive found a love for cascade hops because of the bitterness and aroma. but i want to know what are some favorite hops and why. i want to expand my palate
  5. M

    Clearing the brew

    im a little worried that my brew isnt clearing up. 5 days ago i racked to secondary and set it in my garage where it is cold. a day later there was sediment an inch thick but the brew is still seems like its not clearing and has a dark brown color. today i put a flashlight up to the...
  6. M

    hello from uninhabitable Utah

    A beer lover in Utah, and self explanatory why the need to start home brewing. Ive searched the site for a year or two when i needed an answer but just recently signed up for the account. there were some questions that i couldnt find any direct answer for so why not ask the experts. I...
  7. M

    low attenuation

    I just want to say im a big fan of the site, ive been reading forums here for about a year. whenever i have a question this is the first place i go. i just decided to finally sign up because i felt i needed some real brewers advice about a current batch. heres the issue im not sure if this...
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