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I recently kegged my IPA (made with mostly Citra hops w/Magnum for bittering) and I neglected to take a gravity reading. Today, after a week in the keg, I tried a sample and it was awful. I have made this recipe before and loved it. Has a "sweat sock" smell and a buttery taste. I checked the...

I am upgrading from my igloo with braid to a stainless mash tun with a false bottom. Has anyone else put a false bottom in the Bayou Classic 62 quart pot and which one would you recommend?

I have had a great month, where lots of things have fallen into place for me. After three years of brewing, I now have temp. controlled fermentation and a four tap kegerator. Seriously, I just drank the best beer that I have ever made. If you are a new brewer, don't look at pots, or worry...

I am totally new to kegging. So, I just finished building my keezer and put two kegs of beer in it this weekend and set it to 15 psi to start carbing. After about 3 days, I dropped it to 10 psi. The problem is that my tank pressure guage is steadily dropping. I have checked every connection...

I just moved to Culver from the Bluegrass State and I looking forward to brewing in the cold, northern IN winters. I am an all-grain brewer who is ready to build a keezer as my next project!