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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Recipie help

    So I walked in the house after work tonight and stepped into the fermentation room....spare bathroom, and loved the smell coming off the 3 gallon batch of mead I've got going. Now my crazy little brain is working overtime and I'm thinking about a persimmon mead whenever I can actually find...
  2. J

    advice for a first mead

    I have two empty 3 gallon and one 5 gallon carboy and was hoping for a decent first mead. Looked at JOAM and I m gonna pass.....just want an easy mead, no care for fermentation/aging time. Little help?
  3. J

    Second brew a simple cider

    Hey everyone, I've been lurking for awhile and decided to both say hello and get some feedback on my cider. I get 2.5 gallons of pasteurized cider from the local orchard today. They told me they used a mix of what they had on hand in it. Got home and tasted it and wow is it sweet. Got out...
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