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I used the ale yeast and primed my version w/ DME and honey. It has been a little over two weeks in the bottle and I tried one last night and there was not a whole lot of carbonation. No head whatsoever and just background carbonation. Does it ever get fully carbonated?

So I am reduced to watching my once proud Seminole football team play on December 27th in the Emerald Bowl. (FSU 44 UCLA 27 by the way). Well I have a huge 30 ounce Seminole mug that I drink beer out of while watching their games when at home. My wife makes a run to the kitchen and politely...

It has completed its journey from Costa Mesa, Ca. to St. Petersburg, Fl. Put a few in the freezer to chill. Looking forward to it.

So I decide to go to the Stone website and shoot them off an e-mail asking why they do not distribute in Florida. They quickly replied that it'll be a while before they can get it here. However they gave me the website to a store out in California that does ship it to Florida. So my order has...

Drinking Johnnie Walker Black tonight. A business associate gave it to me today as a Christmas present - smooth. I love scotch this time of year.

1) Budweiser Masterbrewer's Private Reserve (curiosity) 2) Bomber of N'Ice Chouffe Christmas Ale 3) 1 Trappistes Rochfort (I love this stuff) 4) Four pack of Samichlaus (I am going to age one until next year for comparison). 5) Four pack of Allagash White 6) Four pack of Froach Heather Ale (just...

So - I NEED to brew it so that I can share the experience. My favorite standby American IPA is Titan IPA and I can't imagine one too much better than that, but the Stone hype is driving me to brew this stuff. Anybody have a "Stone Clone" recipe?

Question - I am making the now famous Apfelwein and, my initial intention was just to prime it up and bottle it when complete. But because I have 4 weeks to wait for the stuff to ferment :cross: I thought, "why not order kegging equipment". The question I have is, where does one store his...

Had a friend over this past weekend who had helped me brew two batches of beer. Well before I could tell him not too and while I was in the other room he poured the priming solution into the priming bucket and was stirring it into a whirlpool type of action. I told him that you really do not...

Over the weekend, I brewed an Oatmeal Stout along with a Belgian Strong. My less experienced friend was over brewing with me - and quite naturally, drinking with me as well. We had both brew pots going at once - mashing at the same time, etc... Well, after about ten minutes into the boil, I...

I made a belgian strong ale hybrid (similar to a Piraat) - the anticipated alcohol content is going to be around 9%. So here's the deal - the only belgian yeast my brew shop had was the WYeast beligian wheat. The people at the store seemed to think it would be a decent substitute for the...

I made the mistake of not starting out with a blowoff tube in a new carboy that is almost full. I woke up at about three a.m. last night to find the air lock full of beer and pouring a little over the side. I quickly cleaned the air lock and rubber stopper and put it back in - went back to bed...

I made the mistake of not starting out with a blowoff tube in a new carboy that is almost full. I woke up at about three a.m. last night to find the air lock full of beer and pouring a little over the side. I quickly cleaned the air lock and rubber stopper and put it back in - went back to...