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Something like Rogue American Amber Ale or New Belgium Fat Tire

All I have to say is this is an amazing beer period! If you have not tried this years offering.... get off your ass and go buy a bottle! My pic shows a headless glass because after my first sip I couldn't stop!

My wife is the demanding that we cook lobsters in my brew kettle because it will fit like 10 of them at once.... will this be detrimental to my beer?

I have gone from one end of the internet and back! Now I'm confused..... please help fellow homebrewrs!

I have two 5 gallon igloo coolers one is set up as a mash tun with a brewers edge kettle valve and bazooka tube $60 the other only has a brewers edge kettle valve $50 I'm in Manchester, NH and would prefer local sale and pick up... but i can ship if someone really wants to pay shipping...

Brewing right now and want some opinions on hop schedule... grain bill is 8 pounds to row 3/4 pound crystal 20 3/4 pound white wheat 1/2 pound cara-pils. I have 2 oz citra @ 13.4aa 2oz cascade @ 5.5aa and 2oz centennial @ 8.3aa

Just had a 3 year old Arrogant Bastard Ale!!!!! Enjoy by date of 3/09/09!!!! Soooo good tastes of chocolate and molasses!!!!

Should I or shouldn't I mill wheat malt?

If I post a list of ingredients can anyone tell me what it makes!

I've been struggling with a batch of beer cause gravity has been 1.021 for 3 weeks.... I just said **** it and raked it to a keg tonight and the gravity was still 1.021!!! Now im all some and cleaning up and I filled my gravity test tube with water and it is reading 1.005???

My neighbor wants me to do a Fat Tire clone and I want to see if I can get a couple bottles/cans of the commercial offering to compare!!! Im in New Hampshire and I could get some east coast stuff to trade!

All I can say is this beer profiles Simcoe hops perfectly! It came in a sampler 12 pack as the brewers choice, what a great surprise! I have looked to much into it yet but it is definitely a great example of an APA! It is pretty light color probably a simple 2 row base with crystal 20 and lots...

I just check my carboy after a week of secondary with frozen raspberries and the airlock is sucked right down tight??? I think I remember someone telling me or I read something about this happening??? Any help/opinions out there?

I have an extra 5 gallon glass carboy that I would like to sell for $30 or trade for equipment/ingredients. Im in New Hampshire and I don't have paypal so local sale would be best..... but you never know! We could figure something out!

Im thinking about getting some bulk grain. I wanted to know peoples opinions on storage of grains and how soon they should be used up? Also grain mill options!?

I can get frozen raspberries at the grocery store.... sugar added is cheaper than "No" sugar added..... Will the added sugar have any negative effects???? On my batch of brew? ????

Seeking home brewers to start up a club..... meetings, group buys, samplings and such!

Just wanted put myself out there and say hi!