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    Imperial Stout: Feedback/Suggestions prior to brewing

    I obviously should have posted this before my trip to the LHBS an hour and a half away. I guess I'm making a porter then since I don't have any roasted barley on hand.
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    Imperial Stout: Feedback/Suggestions prior to brewing

    Hi all, I'm looking for some suggestions/critisism/critique on the following recipe before brewing it tomorrow. This is my first attempt at creating my own recipe completely from scratch. Thanks. 5G Batch 13.5lbs - Pale Malt (American 2-Row) 2lbs - Chocolate Malt 1lb - Flaked Barley...
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    Looking for critique on an Apple Ale

    I'm very new to brewing and get a sense that something isn't quite right with the flavor of this batch. I would like to mail someone one bottle and expect only experienced critique in return.
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    Harvesting yeast from unused half vial

    Is there a way to do it without "contaminating" it with wort? Could I just add sugar water? How do the yeast companies do it without imparting any flavors?
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    Harvesting yeast from unused half vial

    I only pitched half of the vial of White Yeast California ale for my last brew because it was only two gallons. I immediately returned the other half to the fridge where it has been for a couple weeks. I read many pages on the yeast washing sticky about reusing yeast, my question is, can I...
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    BIAB Brewing (with pics)

    Mine is set to 0.027". Do you think that'll work okay for a BIAB batch?
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    Hop Substitute for Cascade

    Haha, they were just 1oz bags of each, I just don't get much opportunity to go to the brew store, so when I was there last I stocked up. Thanks for the quick advice. I used primarily chinook with some Sorachi at 45 minutes into the boil. All I can tell you so far is that it smells good when the...
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    BIAB Brewing (with pics)

    I hope to do a BIAB batch this weekend and after reading about the first 20 pages of this thread I was still left with one question. Maybe it was addressed and I missed it, but why is a finer crush or double crush helpful for efficiency using this technique? I just got a RebelBrewer mill for...
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    Hop Substitute for Cascade

    Also a small amount of fuggle probably .2 ounces. I have .8 of the chinook.
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    Hop Substitute for Cascade

    I also have sorachi, spalz, hallertau, chinook, but I have less than the 1oz the recipe calls for. I'm guessing chinook is closest out of those?
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    Hop Substitute for Cascade

    I have an IPA on the stove right now and realized I don't have any Cascade hops. Rookie mistake. I thought I bought some, but no. Out of the following which would be closest: UK Northdown Perle Challenger Brambling Cross Thanks!
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    Bluegrass Brewing Company's Nut Brown Ale Clone?

    Did you ever find a reasonable clone to this?
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