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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Ferm Temp Question

    I store my fermenters in my basement, which is aprox 63 degrees. During active fermentation the fermenter temp reaches 68 degrees. So my question, As long as the active fermentation is in that 68* range, does it matter that after, it'll come down to the cooler room temp of 62-63*? Or does it...
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    Skill Level: Noob

    I was sitting on the floor with the fermenter, while my buddy was pouring in the starter... just as the flask was going empty i see our stir bar making a mad dash toward the fermenter! I reached out and caught it 1" from the fermenter! Luckily i was sober, otherwise I'd probably have knocked the...
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    Brewing kits for the beginner. Where should I start

    That groupon is a great deal! That kit would have everything that you'd need to get started. The kits also include step by step instructions on the brewing process. You'll just need to get a large boiling kettle!
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    Columbus Ohio Homebrew fundraiser

    Depending on the date, I'd be interested in attending. I'd be coming down from Toledo.
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    IPA question

    I love Bells Two Hearted, been drinking it for years!
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    IPA question

    So, last week I went to a brew pub and ordered their IPA. And I usually love any good IPA, but this one just hit me like a ton of bricks... It was so hard to drink! The menu said it was 80 IBU at 7ish% ABV and brewed with all Centennial hops. Now, for me 80 IBUs seemed like it was a solid number...
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