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  1. emdiar

    My porer label (work in progress)

    I made a porter in honor of a friend who was (up until a couple of days ago) pregnant. She's a big porter fan, and having a beer was near the top of her to-do list once the baby was born. Hence the name Post Partum Porter. She and her HWMBI are both very tall, so I made them a scaled-up six-pack...
  2. emdiar

    A little disappointed with my first brew

    On New Year's Day I brewed my very first batch ever, a Red Ale extract + steeping grains kit from Seven Bridges. I bottled after two weeks when I got several days in a row of 1.020 hydrometer readings. I tried a bottle after two weeks of condtionining/carbing at 66-68 degrees. The carb level...
  3. emdiar

    OG and FG way off target on Brown Porter extract + grains kit

    There are a few sub-forums where this would fit, but since I'm such a noob I figured I'd post it here and let the mods move it if it's more appropriate somewhere else. I badly missed my OG and FG on a Brown Porter kit. I could use a little advice and/or reassurance. This is my second batch...
  4. emdiar

    Vintage Canadian Beer Labels - links

    My sweetie forwarded me links to some collections of vintage Canadian beer labels on Flickr. I thought these might be of interest here. Quebec and Northern Ontario Ontario Oldest items in the collection Enjoy!
  5. emdiar

    De-lurk and hello!

    I've been gaining a lot of knowledge (thank you!) from the amazing discussions here, mostly from searching the forums instead of asking questions that have been asked a million times (you're welcome!). What a great resource! Gotta love threads that stretch out to 51 pages. I finally decided...
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