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About a month or so ago I came across a website that showed a map of the USA and up at the top was a drop down box with some of the larger craft breweries that package and distribute their beers. You could select a certain brewery and based on that selection the states where they distribute...

So I've been saving the left over bottle caps from the various batches I've done since there's always been a few extra left over. I've been storing them in a plastic ziplock bag and probably have enough saved to where I don't need to buy extra for this next batch. Thing is when I took them out...

So I have a "quad" (I put it in quotations because I had a farmhouse ale in mind, but greatly overshot my OG) that's sitting in the primary fermenter that just passed two weeks and I'm wondering how I should proceed with this one. I haven't done a high abv beer before and based on a sample...

Hi all. I've brewed several batches from kits that my LHBS sells, but now I've decided to branch out and try my hand at one myself. Since the warmer months are coming up I'd like to make a saison since those seem to go so well with higher temps. Here's what I'm working with so far, let me...

So I had a little DIY project here to make an immersion wort chiller from copper tubing. It turned out pretty good, but unfortunately the pipe bending tool I bought ended up putting some scratches in the copper. How concerned should I be about this leading to infection if I use it to cool my...

Hi all. I've been lurking here for a couple weeks and finally decided to join and start contributing. I bought a kit about a month ago and am already on my second batch, an Irish red ale. I already committed the rookie mistake of dumping my first batch (Belgium Blonde) due to thinking I had...