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  1. facialhairtuesday

    Salami gone bad?

    Hey all- I just made my first batch of salami a couple of days ago, and it's currently hanging to dry in a wine fridge I have, and the question I have is: how do I tell if it's gone bad? Or is it one of those things that you just know (like sour milk)? I don't think it is bad yet, I just...
  2. facialhairtuesday

    Flare Washers

    A quick question about the flare fittings for my kegs: I just took the dive into kegging (hooray no more bottling!!:ban:) and I got the ball lock QDs with the flare fitting, plus a shut-off valve with a flare fitting for the regulator. When I went to buy them at my LHBS, the guy told me that...
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