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I've been doing all grain with a home built three tier stand for about five years. I tried BIAB and I was hooked. So I sold my stand and built this. Single tier BIAB stand. 12 gallon pot, basic camp chef cooker on a custom platform with casters, push button igniter, march pump, counterflow...

Im considering going with quick disconnects. I was wondering if anyone knows the pros and cons between the stainless and the Polysulfone. Between a few online shops and my local shop (baders) I really dont see but a couple dollar difference.

Ok so I've never really drank an IPA that i liked therefore be never made one. Something about the over bitterness just turns me off, i geuss its just the beer snob in me. But I figured since today is IPA day I would give it a whirl. So I'm looking for some input as to what the keys are to...

I downloaded a brewers assistant app for my android phone which appears to be real cool looking. But before I can transfer my promash (rec) files to my phone they need to be converted into an XML file (like beersmith uses). I've googled it and messed around for a few hours trying to get a couple...