im new to the 5 gallon batches, was wandering a couple questions :confused:
1. how do you determain the type and amount of yeast to use on 5 gallon batches?
2. what determains the amount of alchohol? what is used to increase it?
3. how do you start 2nd fermintation? after its...
Hey there, im Austin from Lake Charles,LA. work offshore on boats as an engineer. did a few small batch kts in high school, and wanted to get more into the hobby so just starting on 5 gallon batches. first one just hit the bottles.