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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. ThirstyNomad

    California Looking to sell everything

    *UPDATE* The CL ad has the individual prices listed. After some health concerns, I need to sell all this equipment - listed also @ http://ventura.craigslist.org/for/5192430026.html Brewstand - $750 ========= Stainless steel 3 banjo burners castors Brew kettles ========= HLT - $200 --15g heavy...
  2. ThirstyNomad

    Newbie to the kegging world

    Hi there - I have read through the forums and performed a few searches and wanted to see if what i'm experiencing what would be considered "normal" as this is my first keg. Steps: - Cleaned/sanitized keg - Transferred from Secondary - Sealed and rolled around a few times to ensure...
  3. ThirstyNomad

    Awesome Labels!

    I really have been enjoying reading through the threads here re. labels. :rockin: A lot of inspiration and motivation to finish my first label. Thanks guys.
  4. ThirstyNomad

    Experimental batches?!

    Hi - Can someone give me any tips on how they experiment with various brews? For example - I want to play around with some porters and stouts. Do you halve/quarter batches, perfect that - then move to larger batch sizes? Cheers, Sean
  5. ThirstyNomad

    G'Day

    Hi there - I have recently just got back into brewing after settling in this country (we arrived in April 2009) from the UK and before that our home country of Australia. I had a reasonable setup in Australia, but jetisoned most of it in preparation for the big move. I have been...
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