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I'm ready to pull the trigger on a 2 Tap Tower. I purchased my initial draft system (2 kegs, 2 picnic taps, dual reg and 5lb CO2 tank) from Keg Connection last year. I was very happy with the service and the equipment has worked great. Now I'm ready to convert my Sanyo 4912 mini...

So I brewed my 6th batch this weekend (Hophead IPA kit from beer-wine.com, my lhbs). It was a pretty basic extract kit (see recipe below). I did make a few changes: I added some rice solids to up the ABV a bit I also tossed the priming sugar into the boil (I force carb in the keg so the...

I've had an Ale in the primary for ~5 weeks. I put it in the fridge to cold crash it a few days ago and plan in kegging it this weekend. Before bottling I usually bring my beer back up to room temp after a cold crash. Since this is my first time kegging, I'm not sure if I need to do this...

I'm in the middle of my first lagering attempt. Primary fermentation is complete and I have transfered to a secondary for 8-12 weeks of lagering. I have 2 questions on this process: 1) I'm having trouble getting my fridge to hold a temp in the low 30's. I'm using a temp controler, but when...

I'm doing my first lager; Octoberfest using WL German Larger Yeast. My starting gravity was 1.50 and I pitched a 2L starter. My expected final gravity is 1.014. It's been in the primary for 1 week at 50-55 degrees and slowly bubbling away all week. I took my first gravity reading today and it...