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Here's the situation: Brewing the next two weekends, using the same yeast strain. I have 2 conicals, normally dump yeast/trub after first week, then just before kegging. I've never washed/reused yeast before (just been lazy I suppose). Should I just dump the trub/etc after the first week and...

In the planning stages of either a 1 or 2 tier rig. Going to learn to weld (always wanted to, just have an excuse now), but having a hard time finding steel tubing. Got a quote from a local steel supplier, and I can by a fully assembled stand from the Marcus on here for what they want for the...

Man, I was expecting a slow sparge, but holy crap! Brewing a scaled 5 gallon version of Yuri's Thunderstruck recipe and having nothing but issues. Recipe uses 60 oz of pumpkin, and I used 1 lb of rice hulls to try to avoid the stuck sparge problems people reported. Well, I've had to dump and...

So I built a "Son of Fermentation" like chamber and have been unhappy with the cooling performance, not sure what the deal is, but ice doesn't last long at all. I was looking for a mini-fridge to disassemble and retrofit the guts into my chamber. Saw one for $30, so figured what the heck. I get...