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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    How do I properly steep grains?

    So my last two batches have used grains for steeping, and I've found myself asking these questions each time. Figured it was about time I take it to you guys. Is it ok to let the grain bag sink to the bottom of the kettle, or should I tie it up to the handle to keep it off the bottom? I've...
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    Carboy/StarSan question

    Good morning. I've been in contact with a guy who's willing to sell me a carboy for only $15, but he says that it has some staining because he left Star San in it too long. Should I be worried about this affecting the functionality of the carboy?
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    Scratched Stainles Steel Pot

    Being new to homebrewing and all, I bought a turkey fryer off of craigslist and didn't really inspect everything at first. Upon looking closer at the stainless steel pot (the main reason why I bought it) I can see swirling surface scratches at the bottom of the pot. There are no gauges or...
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    Low OG... What's wrong?

    I've now got two batches under my belt, but it seems as if I'm having a hard time reaching my intended original gravity. I think I should be reaching 1.045 but it seems as if I'm barely scraping 1.03. Being new to the brew process, I need some help troubleshooting this problem. I've come up with...
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    First-time brewer: possible yeast problem

    Good morning. I started my first home brew on the day after Christmas. It was around midnight of 12/27 that I pitched the yeast. I'm worried that I didn't aggitate it enough, and some of it got stuck at the top part of the carboy. I've got krausen and I've got some action in the carboy right now...
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