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  1. Intimnasc

    My Cooker

    Didnt even realize this forum was down here. Cooking is actually my favorite hobby, just above brewing. I have somehow lost several of the pictures from ``when I was building my cooker but here are some fairly recent pictures from this past season college football tailgating. First image is...
  2. Intimnasc

    Budweiser Project 12

    One of the things I like to do is when I do buy commercially packaged beer I like trying new things and then see if I can come up with a Home Brew recipe close or just tweak things. I was in the locally owned liquor store today when I saw this Budweiser Project 12 12 pack. I bought it and...
  3. Intimnasc

    Yeast Starter

    I am looking for a Yeast starter setup that someone is unloading. I'd like to keep the flask, stirplate, and any accessories around 40 bucks. Money is getting tight since I am currently also starting my Kegerator.
  4. Intimnasc

    Faucets

    I started on my Kegerator this weekend and want to order my shanks and faucets. Is there a big difference between the regular Perlicks and the 525SS Stainless steel Perlicks? Is it really worth the 25 dollars a piece to upgrade to them?
  5. Intimnasc

    West Fort Worth

    Anyone know if there are any brew clubs in the West Fort Worth area?
  6. Intimnasc

    Fort Worth, Texas

    Hello to all from Fort Worth Texas. I got started into brewing about 4 months ago. I just bottled my third batch and loving every minute of it. However what my friends have told me is coming true, I am starting to hate bottling and when I get home from vacation I am ordering taps and equipment...
  7. Intimnasc

    Cleaning My Kegerater

    I am building a kegerater when I get back from vacation and have no idea where to begin with cleaning and sanitizing. I would like to stick to PBW and Starsan since thats what I use in brewing and bottling. What is the best way to clean my kegs and lines before filling? Can I just fill a keg...
  8. Intimnasc

    My First Kegerater

    Well I have been into brewing for a few months now and loving it. I just bottled my third batch and increased my fermenting capacity from 5 gallons to 15 gallons. Now I am SICK of bottling already and want to start kegging. I have a chest freezer and want to do 4 taps. From what I am looking at...
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