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  1. B

    Berliner Weiss... infection?

    So I brewed my first Berliner Weiss yesterday, mash hopped, 15 minute boil then cooled to 100 and pitched my homemade lacto starter. The starter had an extreme lacto smell and a white bubbly pellicle. Before I went to bed I checked the carboy and there was a nice scummy surface beginning to...
  2. B

    Cooling question...

    So, last week I brewed my first batch on my new setup, I'm working abroad in Russia and was sick of drinking bad beer. I brewed AG back home a few years ago but fell out of the habit. I brewed a Simcoe SMaSH and everything went smoothly, the smell coming out of the fermenter is awesome! My...
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    from Siberia

    Hi there, just about to start up AG brewing out here in Russia. This is my second year working here and after spending last year drinking terrible Russian beer I didn't want this year to be the same, if you can't buy it, make it, right? Tomorrow's my day off, 25kg sack of malt arrived...
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