McCall St. Brewer
Well-Known Member
I brewed up a batch of modified "Kick Ass Kolsch" from a recipe posted awhile back by DeRoux's Broux. I couldn't make the exact recipe as my LHBS store didn't have the exact ingredients.
Anyway, I brewed in on Wednesday and it is still putting out a bubble a second tonight. Not only that, but it is making my basement smell heavenly. Knock on wood, I think this could turn out to be a good batch. Now patience is the word, I guess.
Anyway, I brewed in on Wednesday and it is still putting out a bubble a second tonight. Not only that, but it is making my basement smell heavenly. Knock on wood, I think this could turn out to be a good batch. Now patience is the word, I guess.