Wheat IPA

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womencantsail

Well-Known Member
Joined
May 20, 2009
Messages
81
Reaction score
4
Location
Dublin, CA
Recipe Type
All Grain
Yeast
US-05
Yeast Starter
N/A
Batch Size (Gallons)
5.0
Original Gravity
1.065
Final Gravity
1.010
Boiling Time (Minutes)
60
IBU
73
Color
4.5
Primary Fermentation (# of Days & Temp)
7 @ 65
Secondary Fermentation (# of Days & Temp)
3
Tasting Notes
A pleasant bitterness and a ton of hop flavor and aroma. Lots of pineapple and citru
Note: I assumed a 70% efficiency on this recipe

11 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 84.62 %
2 lbs Wheat, Flaked (1.6 SRM) Grain 15.38 %

1.00 oz Columbus (Tomahawk) [14.00 %]
0.50 oz Centennial [10.00 %] (20 min)
0.50 oz Citra [12.00 %] (10 min)
1.00 oz Citra [12.00 %] (5 min)
1.00 oz Cascade [5.50 %] (5 min)
0.50 oz Cascade [5.50 %] (0 min)

0.50 oz Citra [12.00 %] (Dry Hop 3 days)
0.50 oz Cascade [5.50 %] (Dry Hop 3 days)

This beer has a pleasant bitterness and a ton of hop flavor and aroma. Lots of pineapple and grapefruit to it. One of the first recipes I've come up that I've been really happy with.
 
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