MarkInBuffalo
Well-Known Member
- Joined
- Aug 4, 2012
- Messages
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I guys I'm going to post my IPA recipe I brewed last week. Look for critiques and suggestions. Any input is appreciated.
Extract, 5 gal. batch, 4 gal boil.
Steeping half lb. Pale Ale malt, and half lb. cara hell malt.
LME- 3.3 # Golden Light @60 min. Half a can of amber 3.3 # @ 60 min. ( Other half can of amber added at flameout)
DME- 1 lb. amber and 1/2 lb. of light ( Other 1/2 lb. of light added at flameout).
Hop schedule is in the photo. Thanks in advance for any opinions.
Extract, 5 gal. batch, 4 gal boil.
Steeping half lb. Pale Ale malt, and half lb. cara hell malt.
LME- 3.3 # Golden Light @60 min. Half a can of amber 3.3 # @ 60 min. ( Other half can of amber added at flameout)
DME- 1 lb. amber and 1/2 lb. of light ( Other 1/2 lb. of light added at flameout).
Hop schedule is in the photo. Thanks in advance for any opinions.
