Has any one tried to clone this beer? Anderson valley summer solstice cerveza crema it is one of my favorites but I can't put my finger on how its made.
I have made a few batchs of this. My advice is use real vanilla beans. I have used extract before and did not care for it nearly as much.
I scrape 1 1/2 beans into five gallons (secondary). Also that the vanilla flavor will fade over time.
I don't have an experience using vanilla beans. What do you mean by "scrape"? Can you shred them with a cheese grater or chop them up?
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