Tommyt58585858
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- Jan 23, 2013
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My first time on any forum so sorry if I didn't follow proper procedure. I have 2 batches of beer. I'm also new to brewing. My Irish stout was in primary for 2 weeks and in the secondary for the next 2. I've been saving bottles but I am short for bottling five gallons. I bought 2 corny kegs but do not have a co2 setup yet. Will the priming sugar in my kit seal my corny if I close the lid tight? If not, any ideas? Alternate bottling? I've got amber bock in my primary and I need to free up my secondary. Thank you all.