Here ya go, this is basically the recipe from clone brews
2oz 55l British Crystal Malt
2oz British Chocolate malt
1oz. Bristish Black malt
Steep grains for 30 min in 155-160* water
6lb DME light
23g target hops for 60 min
after 45 minutes
14g east kent hops
Irish moss
Wyeast 1098 british ale yeast