musikguru6
Well-Known Member
Hey all...had a few cask conditioned ales today, and was wondering how to simulate this in my homebrews. Any ideas?
For oaky/toasty flavor use oaky/toasty chipsmusikguru6 said:thanks for the advice...I noticed an oaky/toasty flavor to the brews...something I hadnt tasted from other beer I've had, and figured that was due to the oak imparting some of its flavors on the beer. Am I wrong? This is what I want to simulate in my beer.
Enter your email address to join: