With 30 gallons between the primaries and secondaries and 8 gallons of mead in the secondaries, I have had none in the kegs. I broke down and went to Wines and More today and this is what I came home with: 2- Ommegang Three Philosophers, 1- Great Divide Old Ruffian, 1- Great Divide Wild Raspberry, 1- can of Speckled Hen, 1- Green Flash Hop Head, 1- Sam Smiths Imperial Stout, and a sixer of Big Sky IPA. At least now I have something to drink while I transfer the amber hop experiment to kegs. another 4-5 weeks and I'll be back to drinking homebrew.:rockin: