I kegged a dunkelweizen almost 2 weeks ago and set it to about 5psi. I've been gone for the last week and when I came back last night I poured a glass and there's still no real carbonation. I checked for leaks and there doesn't appear to be any (the keg is holding pressure and the CO2 tank isn't...
OK. So here's what those of you who responded were good enough to provide:
Bee Cave Brewery Bavarian Hefeweizen
Centennial Blonde
Bee Cave Brewery Haus Pale Ale
Lake Walk Pale Ale
Dogfish Head 60 minute IPA clone
Hobgoblin clone
Edmund Fitzgerald clone
Aberdeen Brown Ale (Newcastle...
Thanks, brewtus! This is exactly what I was thinking of. I do agree that people need to brew what they like but so many new brewers aren't sure which styles are easy to execute and most likely to turn out well. I know that I've been through dozens of recipes looking for ones that I thought would...
There are a lot of smart people on this forum and many fantastic brewers (I don't know personally but would love to). :rolleyes: Since there's quite a few "What should I brew next?" threads, I think it would be great if they could compile a sticky of the Top 10 Beers for Beginners.
I'd be...
I've pushed the top accidentally before and had lots of CO2 escape but it's never really stopped the fermentation. I think it is probably just a coincidence.
5 gallon batch
2lbs US Carmel 20L
.5lbs US Chocolate Malt
6lbs Wheat Liquid Extract
1lb Light Dried Malt Extract
1oz Hallertauer 60 mins
.5 oz Hallertauer 30 mins
White Labs WLP300 Yeast
Expected OG 1.062
Expected FG 1.016
I'm looking to make a really tasty Dunkelweizen and...
Anyone who drinks the beer will instantly get Alzheimer's Disease... ;)
Actually I'm sure you're fine. I did the boiling method to build up the oxide layer and it did turn black. I think the worst that could happen is that you might have a slightly metallic taste to your beer but I think...
+1 on Star San from a spray bottle.
I haven't had any issues with storage and I just empty and refill the spray bottle when I'm sanitizing for a new batch. It's really convenient. I spray it on everything and anything when I'm working with the cooled wort/beer. I spray it around the lid of my...