Recent content by Stimulus

****. I haven't checked this thread in a couple days. Next weekend I'm going to visit my dad (very sick with a terminal cancer) so bailing is not an option. Is there any way somebody could grab these for me and let me get them Sunday evening or Monday morning or whenever works for them that...

Oh I forgot to include my hbt name like a *******, I just woke up and haven't had my coffee yet. My email is [email protected], paid at 10:30 ish.

Payment sent! It hurt a little bit, but you can't argue with how much you save doing it this way. And again thanks to everyone who helped organize this.

I'm going to pay first thing when I get home. They block google docs here at work. I wanna get this thing rollin!

Unless that's a sack of bricks, it's my kegs. Thanks again man. You really kicked ass on this one.

If I had photoshop here at work I'd do this logo up. GRABASS sac-n-sausage

I've been trying to talk Dallas into a brew house. We could even attach a silo to the back with a shute into the brewhouse.

I can't believe how much grain we're buying. And that someone got more than me. I was dead set on winning, but 30 sacks.... I'm sure my wife would draw the line at throwing away the furniture to make room for sacks of grain. Or putting a silo in the back yard. And this was awfully well...

Yeah I think someone at UPS was just lazy with my tracking number. It is all of a sudden magically on a truck this morning. I'm pretty stoked man.

The recipe: Fluid extract of Coca: 3 drams USP Citric acid: 3 oz Caffeine: 1 oz Sugar: 30 (unclear quantity) Water: 2.5 gal Lime juice: 2 pints, 1 quart Vanilla: 1 oz Caramel: 1.5 oz or more for color The secret 7X flavor (use 2 oz of flavor to 5 gals syrup): Alcohol: 8 oz...

Man that's so weird. My tracking number still says that they're in Arizona, but that they're on time to be here tomorrow.

Yeah mine still say they're in AZ. I don't put too much faith in the tracking system except for the estimated date, because that's ussually right. I can't count the number of packages I've gotten where the tracking info said they were still hundreds of miles away.

I just read this and I'm super interested. Have you tried this?? If so do you do anything to the olive oil before you add it to the stored yeast to make sure no nasties piggy back in?

I'm curious about this too, because I have a Wheat brewed with 3068 (Weihenstephan Weizen) and it's heavy in the fusels just enough to be annoying but not ruin it. And I'm baffled by it, because I brew this same beer every few months and this is the first time I've had it produce a lot of...

I'm gonna do a back flip if the one's I get look as good as those two. I've bought some kegs online that have showed up looking like golf balls and covered in glue.