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Williams 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    Hard Cider Carbing Question

    I'm a biochem masters student new to brewing. Just finished my first attempt at a cider using some fresh unpasteurized cider I had pressed and it turned out terribly dry and nearly undrinkable. My question is if I can cold crash after primary (possibly in my northern Indiana garage?) for a day...
  2. S

    Cold Crashing a Cider - but what about aging??

    I'm a biochem masters student new to brewing. Just finished my first attempt at a cider using some fresh unpasteurized cider I had pressed and it turned out terribly dry and nearly undrinkable. My question is if I can cold crash after primary (possibly in my northern Indiana garage?) for a day...
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