Recent content by SleepyCreekBrews

I have this same problem

I use a large cutout of refectix , works like a charm

SOLD

Just drink it like you stole it man !:cool: I doubt you’ll notice the difference within 2 months

If it were me, I’d keep em each in their own pot, you’ll see why soon enough. :yes:

I use 22oz bombers all the time for kegging leftovers, never a problem ...the co2 just goes into the beer as planned

Keep fighting the good fight. :mug:

lol the moral of the story, good mead takes time ;)

I'd imagine what you're witnessing is the growth phase, it doesn't float until the CO2 starts getting produced. The actual fermentation phase (and krausen) should commence shortly. RDWHAHB

Oh Jeeze.... prolly just a couple weeks .... after that, you better send it to me for disposal. Seriously, refrigerated ? perhaps a year? ....easily 3-4 months tho. Depends on style and sanitation procedures

Nice Bonus room!! Enjoy :rock:

Shower beers are great! , but that brand wouldn't be my first choice ;)

A nice pint of Kiss Yer Cousin. Y'all ought to try drinking some of your home brew sometime, there's way too much commercial beer in this thread ;)

Turn key, just wire it to your controller. 15.5 gal Electric Keggle, 5400W element, stainless ball valve, dip tube, thermometer, whirlpool port, and cam locks raleigh.craigslist.org/for/d/electric-keggle-for-beer/6575385493.html As you can imagine, it's a tad heavy for shipping. local...

Dump 18 gallons of water in there and do a 60 min boil to evaluate your boil off ( have to do it sooner or later) That’ll get you ready to try it out for a 15 gal batch :yes: