Recent content by Rebelz1

Thanks for the reply so it has to be food grade then? Because I have a 1/4 horse water pump that will pump 5gal a minute I was thinking if I could use it, all I would have to do is choke down the flow a little. On the grains that is what I thought but a friend of mine that I am trying to get...

I have a question or two here. The first is I am tired of siphoning from one container to another plus I am going to try to build a RIMS system so I want a pump to integrate in to it when I get it build it is there a certain type of pump that I have to use or can I use any kind of pump? The...

Just to let all you guy's know that I went out and bought some Sunshine wheat beer from New Belgium and it smells just like the one that I made and if it taste anything like it then I will be one very happy Homebrewer!!! I'm going to open one of mine up here in a week (that will make two total...

It was between 64F and 73F the day I bottled it my AC went out so when I bottled it I got a temp reading of 73F that is the highest that it went, if I had waited a couple more days I would have had to move it to a bath tub or something cause it took until today to get my AC fixed. Ok I guess I...

It has been in the bottle for 2 days now! I should have put in the first line that I bottled it on 6/27/11 not monday lol my bad!! I tasted it before I bottled it!

This was kind of my thinking but I wanted clairification on it! I will open one in two weeks just to see if any change. I like hoppy beers too, but at the same time I didn't want to go over board for my first All Grain.

B-brite cleaner and One Step sanitizor.

15 days

I just recently bottled my first all grain beer on Monday night, and it tasted just like the wort smelled during the boil! Taste like boiled hops to put it right. Now this has been nagging at me for the past couple of days an I just want someone to clairify for me if I did something wrong...

Kind of the same here. Two batches ago I made Wheat beer that set in the fermentor for three weeks before I touched it. Opened it up and there is two gnats or the little fruit fly floating on the top. I skimmed them off, bottled and now one month later, this is one of the best beers I have made...

Well thanks for the reply! But apparently you didn't read my first post or even the first page! Before you go and start blasting ppl about not knowing what they are doing you might read a little first!!!!:mad: Granted this is about my 11th batch so I may be a NOOB in your mind I did as the...

Ok just want to check on this before we went any further with it. Now on to bottling thanks! :mug:

Here is another question now. They didn't have any of those Carb tabs here in town so last night I racked my beer back into the primary to let it settle over night it still smelled like it did when I originally put it into the bottling bucket. But just a minute a go when we opened up the primary...

Cool after work then it is off to the LHBS hopefuly they have some because they are small and really only order what they sell. The next closest store is 80 miles away!!! I think I would rather rack it back and forth then drive lol Thanks again Shane

Carb tabs???? Hmmmmmm...... sounds easy!