Recent content by rbjr1962

It's 62 degrees. I usually see more airlock activity. Is this normal with hefe? It's my first time brewing it.

Thanks, I will try that!

Hello everyone, I recently made a 5 gallon batch of hefeweizen with some old white labs yeast. I did a starter with it and it seemed dead, but I pitched it anyway. Three days later, no activity. Pitched a safbrew wb-06 that a buddy gave me that was still in date. It bubbled very slowly for...