Recent content by Poobah58

I Must try!!!

Welcome. New Milford here

I'm confused. The writeup states this element is 4600W @220V which is 19A. https://www.norcalbrewingsolutions.com/store/Heating-Element-120-or-240-Volt.html

Jaybird, the computer plug is rated for 20Amps+?

Never heard of Halftime...Thanks!

Welcome aboard. Tried the Brass Works Brewing yet?

Herms, RIMS or direct?

in

I'll take it!

Want!

Tapped mine yesterday during our XMAS party...Delish!!!

I use Bru N Water and treat both ma sh and sparge water. I have a RIMS and Herms system so I use a temperature mash. Makes life easier.

1. I shoot for this: Ca 50, Mg 7, Na 5, SO2 75, Cl 60, HCO3 0 2. Been doing 75 min boil. 3. Doesn't matter if you fly or batch sparge. Mash temps are the same. See OP. If 1-step is desired go with 150F for 90 min.

I still use the original recipe. Change up the hops with what I have. Been using WY3787 the last few years. Kinda like it better. I tap near XMAS and is a fine beer in Jan/Feb!

Might be the lid.