Recent content by Number2

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Number2

    California Analog Temperature Contriller ($35)

    I have an analog temp controller for sale. It is just like the one shown on the link below. http://morebeer.com/products/analog-temperature-controller.html I bought this, used it for a very short time and then I sold all of my brewing equipment. Somehow this was forgotten. It works just like it...
  2. Number2

    California For Sale (So Cal) Temp Controller and Food Saver

    Lots of interested folks. I am not interested in shipping these things if I can avoid it though. 30 for the controller and 45 for the foodsaver and rolls of bags.
  3. Number2

    California For Sale (So Cal) Temp Controller and Food Saver

    I have an analog temp controller and a Food Saver for sale. These are remnants from my brewing days. Both work like new. The foodsaver has only been used for hops. I would like local pick up for these and I am willing to drive a short distance to meet someone. $40 for the temp controller...
  4. Number2

    Southern California All of my equipment $550 All Grain/Extract/BIAB ready

    I was thinking I should sell the bottle caps individually. It is sold. :)
  5. Number2

    Southern California All of my equipment $550 All Grain/Extract/BIAB ready

    I am glad to see that there is a lot of interest in this system. I would like to be clear about two things though. I do not plan to ship it and I am not parting it out. Thanks for checking it out!
  6. Number2

    Southern California All of my equipment $550 All Grain/Extract/BIAB ready

    No stir plate included in this super awesome package deal.:mug:
  7. Number2

    Southern California All of my equipment $550 All Grain/Extract/BIAB ready

    I hate to sell this stuff but I have limited time and limited space, not to mention that heavy alcohol consumption conflicts with the training schedule a bit.
  8. Number2

    Southern California All of my equipment $550 All Grain/Extract/BIAB ready

    I am not interested in selling the hops alone at this point. Thanks.
  9. Number2

    Southern California All of my equipment $550 All Grain/Extract/BIAB ready

    I have been brewing on and off for about 5 years but unfortunately, the time has come for me to sell my equipment. A quick overview of what I have: 5 gallon ball lock Corny kegging system with CO2 and picnic tap 10 Gallon Cooler Mash Tun 9 Gallon stainless steel boil kettle with...
  10. Number2

    Is a FG of 1.020 too high?

    I force carbed. I am not a cider drinker typically which may explain why I think it is too sweet. It is growing on me though.
  11. Number2

    Is a FG of 1.020 too high?

    At 1.012, I kegged. Sweeter than I would like but someone (me) will drink it.
  12. Number2

    Is a FG of 1.020 too high?

    I think 1.000 for a sweet cider is going to be too low. I plan to stop it early but I am not sure where the best point is for a sweetish cider.
  13. Number2

    Is a FG of 1.020 too high?

    I'll keep this short... I made a cider: 5 gallons of Tree Top Apple Juice 1lb of Brown sugar 0.5lb of Corn Sugar S-04 Yeast OG 1.062 After 2 weeks I have an FG of 1.020. I want it to be somewhat sweet but will it be crazy sweet at 1.020? I tasted the gravity sample and it was sweet but and...
  14. Number2

    FS: My ALL-GRAIN setup

    Not a bad deal. Let me know if it falls through.
Back
Top