Hello All,
I am trying to see if it is possible to still used these bourbon wood cubes which I have soaking in a mason jar. So my last bourbon barrel brew was over a year ago, but I had some extra soaked cubes so I left them in the mason jar. They have been and still are covered by liquor but I...
I was out on my deck. I spray everything religiously during and post with starsan water. From there I immediately cooled it from the 212 down to about 80. Put in the starsan soaked fermenting bucket. Let it cool on its own down for about 2 hrs then put in the ferment chamber.
Well we will...
Soooo I planned to brew my beer and get it started before I left for vacation.
So I brewed a tasty batch of WHAT would be my Belgian with Honey and Orange peels.
Brewed fine, chilled it down(70F) with wort chiller. Planned to pitch yeast next morning after I let the starter cold crash...
Brewed this past weekend along with smoked some pork shoulder for 12hrs
FG 1.084
Made 1.8L starter
Pitched it at 65F.
NOW...for the change. I am adding bourbon to this. So I am soaking Dark Roasted Oak chips in Jack Daniels. After I get move it over to secondary, I will add the wood and just...
Stout of the Union = good. Really liked it.
Pat-Rye-Ot = pretty good as well. Could have had a little something more.
Moxie-Moron Imperial Session = FANTASTIC!! My fav so far.
**Planning to try the other 3 between today and tomorrow**
Just went and picked up my 12 pack. Pretty excited about it.
Out of the 6 released which are you more interested in tasting??
Myself...I am interested in the Family Values and the Pat-Rye-Ot
Yep...that is correct. 1LB glass dry weight. They are definitely a "mans" glass.
Exactly....I look at it that I like what I like so I purchase what I like. No different than me buying Sam Adams Utopias. I do it because I like the hobby.
If money was my *main* focus...I would not being...