Recent content by markster831

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  1. markster831

    1st Brew Problems

    If you havn"t already and I hope not, don"t bottle it yet! Leave it to ferment for another week. Give your vessel a good swirl to rouse the yeast. It will ferment the extra sugar you added. Witbier can be on the low side as far as ABV which could give it a low alcohol taste. Let us know what...
  2. markster831

    what grains go with what extract?

    I like how the old threads to my questions come up after i ask them...golden it is.
  3. markster831

    what grains go with what extract?

    I am looking at an all grain recipie for Bells Two Hearted Ale, The grains are pale ale malt, vienna malt, cara pils malt and crystal 20l. When using LME am I replacing all of these grains or just some? How do I know which ones are just for steeping and which ones I am substituting extract? In...
  4. markster831

    Fermenter krausen came out of carboy.

    I had the pleasure of walking in on my Trappist ale primary with the lid on the other side of the room! I brewed a vicious Grand Cru tonight with white labs Belgian 400. 30 minutes in the primary and it's bubbling like crazy. estimated OG 1.054. I got 1.062 with 6lbs dme and 2lbs honey. My God...
  5. markster831

    partial mash with mulsin bag?

    Gotcha, thanks.
  6. markster831

    partial mash with mulsin bag?

    Are there any benefits from mashing the grain in an extract kit? Where it is not required.
  7. markster831

    To all of the premature I can't wait 2 more weeks bottle poppers

    It is a frigging pleasure to be part of this world of elite home brewers, and I can't wait to taste my next beer! :rockin:
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