Recent content by LVGriff

I got my # today too! Woot! Sent from my Home Brew using Home Brew

In! Sent from my iPad using Home Brew

Yea, I'm really impressed that they are providing the extra harvesting ball because of the delay. Sent from my Home Brew using Home Brew

I'm in for the stand if we can ship it. Sent from my Home Brew using Home Brew

Mmmm conical! Count me in!! Thanks! Sent from my Home Brew using Home Brew

I can't make a fair offer on the lot as much as I wish I could, but let me know if you part this out. I want to start building toward a system like this month by month over the next year or so. Sent from my Home Brew using Home Brew

In! Sent from my iPad using Home Brew

Yes please! Count me in! Sent from my Home Brew using Home Brew

I ordered one at The booth at NHC. I'm super excited to brew with this great product. Nice crew at the booth too. They did a great job. Sent from my Home Brew using Home Brew

I'd be thrilled to adopt a few of those beauties! Sent from my iPad using Home Brew

I too am at the end of my Keg. What a great beer. I can't say enough good things about it. I'll be keeping this one on tap as much as possible in the future.

Great recipe. Thanks! Man, this beer goes fast. Everyone who tasted this beer loved it. I'm already planning to brew it again.

Good advice. I'm planning on transferring to keg, pressurizing and letting it sit at 34F until I have an open tap which should be soon. I'll post a few pictures of the final results.

I'm just into my 4th week of Lagering at @ 34F. Do you think there is a significant improvement if I manage to wait longer? It's already H-O-T here in Vegas, so I'm ready for a cold one (or two) of these. :) I'm kegging this one.

This is a picture of the beer and yeast bed after a 7 day D rest at 68-70 room temp.