Recent content by LazyPBar

Hey fosaisu! Thanks! Here's your answers: You could fit either 2 kegs and CO2 tank or 3 kegs and no tank. The taps I think have 5 1/8" shanks, should be more than enough. Door on freezer was already gone, the shanks are well below the freezer level and everything fits nicely. Hope this helps...

im in

havent had a problem with it yet, i have it turned down to the warmest setting to keep the temp around 38-40, but even with beer lines resting on the cooling unit they dont freeze up.

awesome label! sometimes simpler is better. really cool. :rockin:

ok has ANYONE done the "chicken beer"? that sounds crazy but you never know might be good. kudos to the first homebrewer to attempt it :rockin:

here's my latest creations for a couple batches of currently fermenting mead and apfelwein, let me know what u guys think.

Brewed.... err mixed 5 gallons a month ago per eds recipe. Did another batch tonight using 2 teaspoons cinnamon and cuvee instead of montrachet. 5+5+18570= 18580

dont have the equipment or the know how. should i order some nutrient and another packet of yeast?

grrrrr, ok i pitched a packet of EC-1118 about a week later, starting bubbling like crazy for like 4 or 5 days. so now almost 3 weeks later checked my gravity.. 1.018! i havent seen a bubble for 2 weeks. is this mead gonna finish or do i need to repitch... again? thanks guys.

awesome paint job! i still need a drip tray for mine. + cant go wrong with a fat tire tap handle! nice fridge dude!

inside pic is on post #20. not sure what size the shanks are. just the ones that came with the homebrew kegerator kit from kegconnection.com.

scored this old westinghouse fridge on craigslist. painted it, drilled it, and tapped it. :rockin: no more bottling baby!

here she is guys! plugged in and tapped! a spiced holiday porter conditioning inside, should be ready for christmas! :tank: paint didn't come out exactly perfect but i am happy with it. cheers!