Recent content by Kruser76

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    More Carbonation

    I use the pack that comes with my kit. Not sure what type of sugar it is exactly, what kind of sugar can I use to add additional?
  2. K

    More Carbonation

    Is there a tip/trick to get more carbonation in my bottles? I currently have a Pumpkin Ale in fermentation and the last 2 batches I've bottled (1 ale, 1 blonde), the carbonation has been a little less than what I like. Any help would be great, thanks!
  3. K

    Low Output on 5 Gallon recipes

    I've brewed 3 recipe kits now, and I've averaged 42-45 (12oz) bottles per batch. Obviously I'd like to get as many bottles as possible, which I thought was an average of 48-54 bottles on a 5 gallon kit. Why am I losing a few bottles & what stage can I add more water (without ruining the wort) so...
  4. K

    Moldy Bottle Bottom

    Thanks guys, what about the taste of that rouge moldy beer?
  5. K

    Moldy Bottle Bottom

    So....I was bottling my blonde yesterday and I took all of the necessary steps to disinfectant & sanitize bottles in my dishwasher. Well, some of my bottles were from an old batch I had brewed last month. I was pouring in the beer & caught a glimpse of something floating in my 3rd bottle. Turns...
  6. K

    Free bottles?? Indianapolis

    anyone have free bottles or willing to sell some? I'm needing to bottle here in 2 weeks, thought i'd ask
  7. K

    extra bottles?

    Thanks Revvy! Didn't know there was a section like this >>> NEWB
  8. K

    extra bottles?

    hey everyone, just seeing if anyone had extra bottles they were getting rid of or wanting to sell? I can go to my local store here in Indianapolis, but wanted to check with everyone here first. let me know, thank you very much!
  9. K

    Hydrometer/Bottling

    Thanks everyone! It tasted really good actually, I'm super pumped to bottle & give to friends! I'll let it wait another 7-10 days, then get ready for bottling. I appreciate all the help everyone!
  10. K

    Hydrometer/Bottling

    Hey everyone, this is my first batch (Irish Red Ale) and I have a question. I've looked for the answer but have read different posts, still haven't really answered my questions. It's been 1 week since I brewed, last night transferred from 1st fermentor to 2nd fermentor. (I know, it wasn't...
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