Recent content by Juanroberts

This is the second time this happens. I bought the Austin HomeBrew Supply’s Belhaven Wee Heavy Scottish Ale Clone kit. This time I used a combination of White Labs Ale and Champagne yeast. I made starters which both worked great. I am brewing at 68 degrees F. The iriginal gravity is 1.07 and...

Hilarious! I want to hear how you guys do it, how can you go lazier and cheaper than me? I want in on the secret. I hope you will share. Right now I am brewing with kits, so my cost is about $30 at best for a light Scotch Ale all grain. What I was thinking was going to the local maltings...

I was not sure where to post this, if in the intro section, etc. I settled for the beginner section even though I have brewed beer since college in the eighties. That is over 30 years. At least its a new concept I have a question about: Is it safe to store a new batch of carbonated Scotch Ale...

I clogged my sink good with barley grains on Saturday. I brewed from extract or syrup. I put the contents of the small grain bag, after it was spent, into the garbage disposal or insinkerator. No problems. So on my next batch, it was all grain, I tried to pour it all down the garbage...