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  • jdauria
    jdauria reacted to BrewnWKopperKat's post in the thread (another) shout out to ritebrew with Like Like.
    Apparently some shippers have delivery plans where the shipper will surcharge for orders over 50#. RiteBrew offers 50/55# bags of...
  • jdauria
    jdauria replied to the thread (another) shout out to ritebrew.
    Just tried myself for shipping to Mass...40 lbs of grain is $19.95 shipping, but if I change it to 50 lbs, shipping jumps to $54.13...
  • jdauria
    jdauria replied to the thread Kinda obsessed.
    Welcome! It is definitely an addictive hobby! I started off years ago brewing like 3-4 times a year, now it's 25-30 times a year and...
  • jdauria
    jdauria reacted to Ingo's post in the thread Kinda obsessed with Like Like.
    Hey there folks! I'm new to the hobby. Just mashed and boiled my first all grain beer 8 days ago. Have done kits before but just bought...
  • jdauria
    jdauria reacted to Cugel's post in the thread To carb a cyser or not? with Like Like.
    FWIW in Europe, the so-called pound sign (#) is called a hash. A pound sign in britain is very different (£). :fro:
  • jdauria
    jdauria replied to the thread WLP838.
    Supposedly it's not from a brewery, but from a German brewing science lab called Wissenschaftliche Station which was in Munich back in...
  • jdauria
    jdauria replied to the thread How many gallons brewed in 2024?.
    935 +3 gallons Czech Amber = 938
  • jdauria
    jdauria replied to the thread So who's brewing this weekend?.
    Double Decocted Czech Amber on deck for this coming weekend. Well, Czechish since I am using German X yeast. Sekado Pilsner malt and...
  • jdauria
    jdauria replied to the thread How many gallons brewed in 2024?.
    781 + 3 gallons Dunkels Bock =784
  • jdauria
    jdauria replied to the thread LHBS Oops.
    Feel like we all make that one dumb mistake every now and then, and then the beers turn out to be some of the best ones. They may not...
  • jdauria
    jdauria reacted to WestMichBrewer's post in the thread LHBS Oops with Haha Haha.
    Well, there were no bags left back there to dump my crushed grains into, so I decided to just gather my second recipe and wait to get...
  • jdauria
    jdauria reacted to Dave_E's post in the thread Fermentation is at 31 days… with Like Like.
    Good Evening All, Took a hydrometer reading today and at 1.01, I decided to rack it and give it a taste. Notes of orange and of course...
  • jdauria
    jdauria reacted to minmaxx77's post in the thread Smoked Porter recepie advice? with Like Like.
    Thanks for the input Actually i have tiny bottle of strong smoke flavouring in the fridge. I used this on my burger sauce not so long ago.
  • jdauria
    jdauria replied to the thread Fermentation is at 31 days….
    The bubbles you are seeing are most likely just CO2 coming out of suspension in the mead, and said CO2 escaping via the airlock. Only...
  • jdauria
    jdauria replied to the thread Smoked Porter recepie advice?.
    Surprised that their site only says up to 15% for a Rauchbier. Didn't use their malt, but had a Rauchbier recently that I used 39%...
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