Checked on my second batch today. Been fermenting for about 3 wks now but I noticed some particles floating in the brew. Is this a problem and if so what do I need to do?
Got my glass bottles today, bottling tomorrow wondered if those bottles needed washed and if so can i run them through the dishwasher? Or will sanitizig them be enough?
No I don't have one. I noticed earlier that there is still a little bubbling action going on. Lots of sediment at the bottom and some bubbles and such at the top.
Been fermenting for two weeks this Friday, sampled it last Friday and it tasted like flat beer. Will if be fine to go ahead and bottle this week or should I let it sit another week?